Rhubarb, commonly used to cure ailments in Tudor times, has since become a British favourite. We press the fruit to extract the Rhubarb juice and blend it with our award-winning Stratford Gin to produce a deliciously sweet and tangy gin.

Rhubarb gin is delicious served with lime and Ginger Ale, or alternatively try with Aromatic Tonic.

This gin is supplied in a 20cl bottle.