Rhubarb, commonly used to cure ailments in Tudor times, has since become a British favourite. We press the fruit to extract the Rhubarb juice and blend it with our award-winning Stratford Dry Gin to produce a deliciously sweet and tangy gin.

Rhubarb Gin is delicious served with lime and Ginger Ale, or alternatively try with Aromatic Tonic.

Gin comes supplied as bottle only, or with Shakespeare Distillery gift box as pictured, depending on the option selected.