Spiced Rum Mojito

In by Jen Pyatt

Image

Spiced Rum Mojito

Yields1 ServingCategory

A delicious spiced rum twist on the classic mojito!

Ingredients:

 3 Lime Wedges
 2 tsp Caster Sugar
 50 ml Jester Spiced Rum
 25 ml Pineapple Juice
 4 cm Fresh Ginger
 8 Mint Leaves
 Soda Water
 Ground Nutmeg
 2 Pineapple Slices

Directions:

1

Muddle lime wedges, fresh ginger and sugar in a julep cup

2

Bash the mint against the top of the cup (to release oils) and add into the cup with the spiced rum and pineapple juice

3

Add crushed ice and churn

4

Top with soda

5

To make the caramelised pineapple garnish, brush slices with ground nutmeg and fry on both sides in a pan until golden

6

Garnish the mojito with caramelised pineapple slices and mint

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Ingredients

 3 Lime Wedges
 2 tsp Caster Sugar
 50 ml Jester Spiced Rum
 25 ml Pineapple Juice
 4 cm Fresh Ginger
 8 Mint Leaves
 Soda Water
 Ground Nutmeg
 2 Pineapple Slices

Directions

1

Muddle lime wedges, fresh ginger and sugar in a julep cup

2

Bash the mint against the top of the cup (to release oils) and add into the cup with the spiced rum and pineapple juice

3

Add crushed ice and churn

4

Top with soda

5

To make the caramelised pineapple garnish, brush slices with ground nutmeg and fry on both sides in a pan until golden

6

Garnish the mojito with caramelised pineapple slices and mint

Spiced Rum Mojito